Mango Matcha Cooler

Ingredients

1/4 Cup Mango, cut in small to medium cubes

1/4 to 1/2 Tsp Matcha

Water and Ice according to Glass size

Method

Add the Matcha and a few tsps of water in a glass tumbler and whisk till Matcha has blended and dissolved completely.

Add mango pieces and crush to blend into the Matcha mix. Add ice cubes and water to top. Stir and serve with a topping of mango pieces

Matcha courtsey: The Cosmix